Kooksoondang (KSD) Flavoured Makgeolli is a modern take on traditional Korean rice wine, blending the creamy, slightly effervescent texture of makgeolli with natural fruit flavours. Designed to appeal to both makgeolli enthusiasts and new drinkers, it offers a smooth, lightly sweet, and refreshing taste, making it an easy-to-drink choice.

The sterilised production process ensures stability and a longer shelf life, making it convenient for storage without compromising its authentic flavour.