Andong Jinmaek Organic Wheat Soju 22 375ml

Andong Jinmaek Soju 22% is a premium distilled spirit crafted by Milgea Noryeonda in Andong, South Korea. Made exclusively from 100% organic wheat, Jinmaek distinguishes itself from traditional rice-based soju with its delicate floral fragrance and rich flavour. Taking two years to produce a single bottle, this artisanal soju reflects meticulous craftsmanship and a commitment to quality. The result is a smooth and accessible spirit with a refined character.

Food Pairing

• Grilled Short Rib Patties
• Steamed Pork
• Sashimi

Tasting Notes:

• Aroma: Subtle floral fragrance with a gentle sweetness, characteristic of the wheat base.
  
  
• Palate: Elegant and rich, offering full-bodied flavours with a smooth texture.
  
  
• Finish: Long and clean, with a lingering softness that invites another sip.

Production Process:

1. Cultivation: Wheat is organically grown and carefully selected for quality.
   
   
2. Fermentation: Undergoes a triple low-temperature fermentation process, enhancing its fragrance and flavour.
   
   
3. Aging: Matured in natural mud caves for over a year to achieve a balanced and refined profile.