Shochu - Japanese Distilled Spirits

🍶 Shochu – Japan’s Traditional Distilled Spirit

Discover Shochu (焼酎), Japan’s signature distilled spirit, known for its smooth yet complex character. Crafted from a variety of ingredients and traditional methods, Shochu offers a unique drinking experience distinct from soju or sake.

✔️ Barley (Mugi) Shochu: Light, nutty, and easy to drink.

✔️ Sweet Potato (Imo) Shochu: Rich, earthy, and full-bodied.

✔️ Rice (Kome) Shochu: Clean, smooth, and subtly fragrant.

✔️ Brown Sugar & More: Unique varieties with deep, natural sweetness.

Enjoy it on the rocks, with water (hot or cold), or mixed into cocktails. Experience Japan’s finest Shochu today! 🍶✨

9 products