[Traditional] CHEONG MYEONG JU Gift Set 500ml

Cheong Myeong, meaning "Clear Day," is a traditional Korean alcoholic beverage with a 17% alcohol content. Made by fermenting wheat and glutinous rice for 100 days, it has a light and crisp profile featuring sweet hay aromas, syrupy sweetness, apple notes, a hint of brie-like cheesiness, and subtle licorice undertones.

This cultural asset is named after a lunar calendar season that marks spring around April 20th; it is perfect for celebrating renewal and pairs well with pasta dishes, cheese plates, or as a digestif.