[Premium Soju] HWAYO 41 X Premium 500ml

Hwayo 41 X.Premium, introduced in January 2013 as a limited edition to celebrate Hwayos 10th anniversary, is an innovative "rice whisky" crafted by aging the undiluted Hwayo 41 spirit in American oak barrels. This unique process imparts a complex and refined profile, bridging traditional soju craftsmanship with whisky-like maturation techniques. It is celebrated for its splendid, harmonious, and oaky characteristics, offering a luxurious twist on Koreas iconic distilled spirit.

Food Pairings

• Barbeque Beef
• Cheese Platter
• Apple Tart

Tasting Notes:

• Aroma: Sweet and complex with hints of vanilla, banana, cucumber, refined oak, and a subtle touch of lemongrass and mint.
  
  
• Palate: Smooth and harmonious, beginning with vanilla notes and transitioning into a mild rice flavour.
  
  
• Finish: Lingering and refined, with a balanced oaky depth.

Production Process:

1. Distillation: Vacuum-distilled at low temperatures to preserve the elegance of the rice.
   
   
2. Aging: Matured in American oak barrels, imparting depth, complexity, and whisky-like characteristics.

Awards

World Whiskies Awards 2023:

• Worlds Best Grain Whisky.
• Best Korean Grain Whisky.