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[Liqueur] KOSHO Yuzu Shu 500ml
$30.00 AUD
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Kosho Yuzushu is a Japanese citrus liqueur made from barley shōchū, premium sake, and yuzu juice from Kagoshima. It has a smooth, crisp taste with a balance of sweetness and light sourness, and sits at around 12% ABV. This liqueur has gained international recognition, winning a gold medal at the 2018 Hong Kong International Wine & Spirits Competition. It’s refreshing and easy to enjoy on its own or with soda.
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