[Sake] ARAMASA Private Lab Amaneko 720ml

Aramasa Amaneko (新政 亜麻猫) is a distinctive junmai sake from Aramasa Shuzo in Akita Prefecture and is part of their innovative “Private Lab” series. This unique sake utilises white koji, typically reserved for shochu, to produce vibrant, citrus-like acidity that imparts a refreshing and clean character. Brewed with Akita Komachi rice, polished to 55% for the koji and 60% for the kakemai, Amaneko features Kyokai No. 6 yeast, fermented in traditional wooden vats.

With an ABV of 13%, Amaneko presents delightful flavours of green apple, yogurt, and subtle honey, making it an excellent pairing for seafood dishes like oysters and sashimi. Limited in production and highly sought after, Amaneko also offers rare variants, including the sparkling Amaneko Spark and the direct-pressed Amaneko Jikagumi, each showcasing a fresh expression of this innovative sake.